Roast pork

Recipe for 4 people:

• Shoulder approx. 1 kg
• 4 slices of bacon
• 1 cloves of garlic
• 1 onion
• 4 carrots
• Mustard
• Cumin
• high quality extra virgin olive oil

Preparation:

1. Marinate the shoulder with salt, garlic, cumin and mustard and cover with the bacon
2. Place in a saucepan or roasting container and cook at 200 degrees for 2 hours
3. Turn the roast after 45 minutes